Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
Sans titre
The Auberge Sainte Marguerite is the fruit of a friendship between two personalities deeply attached to their Var and Provençal roots, Benjamin Vuillon, Chef de Cuisine born in La Seyne and Guillaume Genta, Restaurateur and Son of a Professional Fisherman from Porquerolles, wishing to welcome you in a friendly and simple manner, in order to make you discover a Provençal cuisine, authentic and unpretentious, respectful of the seasons and the fundamentals of the recipes of our parents and grandparents.
Let us make this quote from Leonardo da Vinci our own:
""Simplicity is the Ultimate Sophistication""!
You can have lunch or dinner, all year round, in our indoor room near the fireplace, or on our shaded terrace, in our outdoor garden.
We can welcome you for various events: birthdays, weddings, baptisms with a maximum limit of 45 people.