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The Restaurant Menu

🍷 Starters – To whet your appetite without waiting too long

Provençal Gratin Mussels – lovingly revisited and flavored with fresh herbs.
👉 €17

Provençal caillette on hot toast, fresh tomatoes and market salad.
👉 €18

Plate of Corsican and Italian charcuterie from Petit Marché – an express journey between Corsica and Tuscany.
👉 €19

Scallops, Leek Fondue, Pumpkin and Butternut Squash Velouté
👉 €19

Traditional Provençal Cod Brandade – creamy and fragrant, just the way we like it.
👉 €19


👧👦 For our little gourmets – Children's menu (€15 incl. VAT)

🥤 Fruit juice
🍝 Pasta with pesto or tomato
🍎 Applesauce
❤️ Because here, even the little ones get a real chef's meal!

🍲 Dishes of Our Memories – Recipes that smell of home

🌱 Homemade Pesto Pasta – simple, generous, vegetarian and flavored with fresh herbs.
👉 €23

🍅 The Chef's Suggestion – let yourself be surprised by his mood (always good), his desires and the market products.
👉 €24

🐟 Captain Haddock Platter – smoked haddock, steamed potatoes, perfect egg, olives, capers and lemon cream.
👉 €26

🍖 Veal with olives and figatelli with creamy polenta – a dish that smells of Provence and Corsica combined.
👉 €28

🐟 Tamaris Sea Bass (300/400 g) – baked in the traditional way, potatoes, tomatoes, onions, olives, capers, white wine.
👉 €29

🍤 Chef Benjamin's Prawn Pasta – generous and delicious.
👉 €30

🍰 The Sweets of the House – To finish in style

☁️ L'ile Flottante – Light, topped with homemade custard… A childhood dessert that everyone loves .
👉 €9

🇮🇹 The real Nonna's Tiramisu – creamy, generous, and authentic.
👉 10 €

🍎 Tarte Tatin & mascarpone cloud – caramelized, warm and melting.
👉 €11

🍎 Corsican Fiadone with Lemon and Mandarin Napoleon
👉 €11

🧀 Cheese Platter from our Regions – with a salad for a clear conscience.
👉 €13

❤️ At our house, a meal always ends with a smile… and a sweet bite.